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Let us take care of breakfast for you with this nice vegetarian quiche. We’ll fill it with lovely farm-fresh onions, potatoes, greens, cheddar cheese, and Fraga Farm chèvre. Our quiche is baked in our flaky pie crust made with 100% stone milled flour from Cairnspring Mills in Burlington, WA.
Our quiches are 9 inches, and a little deeper than normal. You should be able to get 6 generous slices out of one.
All Holiday orders will be available for pickup on Wednesday, December 24th, between 7am and 2pm. If you forget to pick up, your order will be donated. No refunds.
Let us take care of breakfast for you with this nice vegetarian quiche. We’ll fill it with lovely farm-fresh onions, potatoes, greens, cheddar cheese, and Fraga Farm chèvre. Our quiche is baked in our flaky pie crust made with 100% stone milled flour from Cairnspring Mills in Burlington, WA.
Our quiches are 9 inches, and a little deeper than normal. You should be able to get 6 generous slices out of one.
All Holiday orders will be available for pickup on Wednesday, December 24th, between 7am and 2pm. If you forget to pick up, your order will be donated. No refunds.